So, you want to bring On the Ground to your next event.  Great!  Now what?

What should you expect?  Are there any special needs we require of your space?  Any unique considerations?

When we set-up our mobile cafe, here are some things you’ll want to know.

On the Ground's Gloria Espresso MachineWe provide a mobile counter-unit that is 4′ x 3′ in dimension.  This is a great option for most events as it is beautifully designed in glazed maple wood and chocolate colored counter top.  It serves as a drink-preparation and serving station.

Our standard espresso bar package will include a commercial, two-group espresso machine.  This is the backbone of the cafe experience – you can read more about our machine here.  Additional services, like the frozen bar, will require a bit more space.  We have a stainless steel prep table that fits neatly behind the counter-unit where blended and iced drinks can be prepared.

In addition to the serving station, it’s usually a good idea to provide one additional 6′ banquet table.  The tables should have at least a 150 pound capacity.

If you want more details, including technical specifications and electrical needs for the mobile cafe, click here.

Why not schedule a free consultation right now and we’ll meet with you to discuss all the unique needs for your special event.