When the cafe comes to you, here are some things to consider …
Mobile Cafe Serving Station
We provide a mobile counter-unit that is 4′ x 3′ in dimension. This is a great option for most events as it is beautifully designed in glazed maple wood and chocolate colored counter top. It serves as a drink-preparation and serving station. However, if you’d like us to serve from a different space, we’re happy to discuss it prior to the event.
In addition to the serving station, it’s usually a good idea to provide one additional 6′ banquet table. The tables should have at least a 150 pound capacity.
Technical Requirements
- The espresso machine requires us to have access to 220-volt power within 25 feet of the serving area. We’ll cover the details of all technical requirements in the initial consultation.
- Access to the event space at least one hour prior to serving is needed for set-up.
- For frozen bar set-up, we’ll need one additional outlet within 25 feet of the serving area.
- When serving frappes, smoothies, and iced-coffee drinks for an event lasting longer than an hour, we require access to a sink in order to clean and sanitize the blending pitchers.
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Placement of Serving Station
When considering the placement of the serving station, please keep in mind that some of our drink preparation machines produce a fair amount of noise.
